Foodie Friday: Holiday Sweets

3123693806_4cb1ca16d9_zIn the realm of pastry, the most overlooked and under-appreciated types of confections are usually the most common. It’s easy to take something like ice cream for granted if you get yours at the supermarket.

However, the trend of over-indulgence on store-bought goodies is something that we foodies need to nip in the bud. Sure, it’s easier to grab a bag of Chips Ahoy at the supermarket and keep them around in the cupboard where they, eerily, don’t get stale. But where’s the fun in that?

It’s no secret that everyone eats more sweets this time of year but while, personally, I am unable to enjoy sweets, I sure do like to make them for my friends and family. There is something very satisfying about giving your loved ones a gift of homemade confections that you put so much effort into making.

This edition of Foodie Friday, I want to share a couple cookie recipes that I have been honing for some time now. Remember, recipes are just a guideline and there is one, very important, ingredient that you never write down… love. Enjoy!
Read More…

Food & Drink >

Foodie Friday: Hooray for Chocolate Chip Cookies!

 

 

 

 

 

Here is a chocolate chip cookie recipe I have been using for years. It’s near and dear to me so I would like to share it with you! Even during these sweltering summer months, there is nothing like a chocolate chip cookie. Try eating them with some vanilla ice cream at your next summer barbecue.
Read More…

Food & Drink >

I Scream, You Scream!: The Ice Cream Post

Photo by Jessica Merz on Flickr (CC BY-ND 2.0)

As February winds to a close, it’s time to plan for the most wonderful time of the year: ice cream season. Unlike the winter months, where the only advantage to eating ice cream is that it is delicious (which is really the main draw, let’s be real), springtime seems perfectly suited to the frozen delicacy. Not too hot, so it doesn’t melt all over you, and not too cold, so it doesn’t make your teeth hurt. Ice cream is the best. To celebrate the glory that is ice cream, here is a list of events all across the USA to get your sweet tooth satisfied. BOO-YUM!

Friday, March 2 | Deadly Dessert | Philadelphia, PA

ICE CRIME! This dinner theater production in Philly needs you to solve a mystery surrounding Len & Terry’s Ice Cream. “But wait,” you say, “I want to eat ice cream, not just talk about it! YOU TRICKED ME.” No, I did not. This is DINNER THEATER, and Bistro Romano, as part of its full menu, has a fine selection of gelato and sorbetto to satisfy that craving. This is an all-immersive ice cream experience.
Read More…

Food & Drink >

Some Great Film Festivals Happening This Week!

Happy Monday everyone! Have you made plans for your week yet? Well, there’s no shortage of film festivals going on this week all across the country. Cleveland, Burbank, Tucson, San Francisco, Chico and St. Louis all have film festivals going on: a couple Jewish film festivals, a festival with a focus on environmental issues, a Latino film festival and one dedicated to underground exploitation, cult and horror films. A little something for everyone. Click on the event title to purchase tickets.

Mandel Jewish Community Center’s Leondard Krieger Cleveland Jewish FilmFestCleveland, Ohio Now in its fourth year, this Cleveland film festival showcases the best in international Jewish cinema. The festival started on September 8 but goes until the 19th. Upcoming films include Holy Rollers showing on Thursday, September 15 and starring Jessie Eisenberg and a documentary about legendary Klezmer band The Klezmatics, On Holy Ground screening on Sunday, September 18.
Read More…

Film >