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Foodie Friday: Brunch Cocktails for Mothers Day

Whether it’s your wife, mother, grandmother or friend, Mothers day is your chance to show the moms in your life how much you love and appreciate everything they do. These amazingly strong patient and beautiful women that bring us into the world are always there for us, so it’s very important we show them how special they are.

There are many traditional ways to celebrate Mothers day not the least of which is brunch. For those of you that read Foodie Friday weekly you might remember the four part series I did on brunch not that long ago. This week I thought I would give you some recipes for tasty and delicious brunch beverages. I also invite you to review “Brunch Basics” parts 1-4 to brush up and get ideas for giving the mothers in your life a wonderful experience. Enjoy!

Brunch Basics 1
Brunch Basics 2
Brunch Basics 3
Brunch Basics 4


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Foodie Friday: Brunch Basics – Part 1

brunch3Some of the most simple and basic recipes also sometimes the hardest to get right. As it is for most things in life, the road to perfect over-easy eggs is paved with shell fragments and broken yolks. But you shouldn’t let that stop you, or even slow you down. With practice and a few tricks of the trade you will be inviting your friends over for a nice Sunday brunch in no time.

In the next few Foodie Friday posts, I thought it might be a good idea to share some of my favorite brunch recipes for you all to try. This week, I thought I would start with a definite staple to any brunch menu: hash browns. These crispy little shredded potato disks have made it onto more than a few of my brunch plates over the years and I hope they do the same for you. Enjoy!
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