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Don’t Ghost: 5 Best Practices for Canceling an Event

CancelingEventsFall and winter events are all sorts of magical. There’s the lighting, the warmth, the comfort food. But the season also brings the chance of inclement weather, the flu, and frustrating travel delays.

If you have to cancel your event, let your attendees down easy. Here’s how to do it right:

1. Contact us immediately

When faced with a canceled event, or even an event that is facing complications—such as icy roads where your guests will have trouble getting in—contact us right away.

We’re available 24/7 at 800.838.3006 or by email. We can help you communicate with your ticket holders and the heads up will help us better answer questions and resolve refund requests.

2. Don’t ghost attendees

You can turn an out-of-your-control situation into a chance to demonstrate above-and-beyond customer service. If you plan to reschedule your event for another date, let attendees know immediately.

Bonus tip: Be sure someone is located at the event location to greet anyone who shows up to the event. Even if you make every effort to contact your guests, some still may not get the message. Walking up to a closed, cold, and empty building is a bummer.

3. Offer another date

It may be easier to reschedule your event rather than cancel it. You can change the date on your pre-existing event page, instead of creating a whole new page. Just be sure to contact us so we can help you sort it out.

When rescheduling an event, craft your communications with empathy. Customers like to know that you feel their pain and that you understand it’s an inconvenience.

Example: Hey there, unfortunately, there’s a big blizzard coming to town and we have to reschedule the Aquarium After Hours event to November 3rd (same time, same venue). We were looking so forward to having cocktails with Riley the octopus tonight and are just as sad as you. She informed us that she would be ready next week. We would be happy to refund you if you can’t make the rescheduled date.

4. Offer transportation options

When the weather is way off but your event is still on, offer transportation options. Email your attendees bus, train, or ride share options. We’ve even seen some event organizers set up carpooling for their attendees.

Bonus tip: Be flexible when it comes to your start time. If it’s raining or snowing cats and dogs, start your show a few minutes late to accommodate slow driving attendees and late-running buses.

5. Make backup plans for your backup plans

Always have a plan A-B-C. If your opening band can’t get into town because of snow, make sure there’s a local option. Keep shovels and gear on hand in case your parking lot fills with the white stuff. Think of worst-case scenarios and have a solution at the ready. The better you are able to anticipate possible scenarios, the better you’ll be prepared to meet the challenges and pull off a successful event, even if the worst occurs.

We’re here, good times and bad, day or night.

Ever had to cancel an event? What are some of your lessons learned? Comment below.

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Foodie Friday: Chicken and Dumplings

5433313563_285056a6ea_bSometimes, the simplest dishes make both the most comforting and the most nourishing meal. Making a simple dish with the highest quality ingredients and utmost care will make all the difference in the final product. Therefore, when selecting produce for even the most basic dishes, it’s really important to get the good stuff. Try your local farmers market and even roadside produce stands if you have any in your area. If you are shopping at the grocery store, look for the certified organic veggies and hormone-free organic meat, fish and poultry. Although it may be a little more expensive it’s worth it.

Besides being organic, it’s also key that your ingredients are appealing to your senses. Smell, touch and taste everything you are putting in your meal. This separates a good cook from a great one, and adds a sense of ownership and unrivalled pride. Knowing that you lovingly selected each and every carrot in the soup will give you a deep respect for your meal. Carefully preparing the ingredients in a patient and ritualistic manner can be complete bliss for some. The smells and sounds of the kitchen meld together to create a culinary nirvana in your own home.

The following Chicken and Dumplings recipe is from my childhood and has always been a go-to for colds or warming up after a cold winter outing. Although it’s a fairly involved recipe, it gets easier the more you make it, and it is definitely worth it. You may want to make a double batch. We tend to go through a pot easily at my house. For those of you that are vegetarian or vegan, there is an alternative recipe noted with an asterisk (*) for you to follow. For our gluten free friends try rice, corn, or any kind of gluten free flour you like. And, of course, as with any recipe, feel free to “color outside of the lines” and make it the way you like it. Enjoy!
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