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Foodie Friday: Cashew Chicken

Quick and easy recipes that the whole family will eat are like gold in our house. Having a toddler restricts our meal choices drastically. It also limits the amount of time we can spend in the kitchen. Sometimes we go the safe route and cook up some macaroni & cheese but we all know that’s not a balanced meal.

One of our all time favorite meals just happens to also be one of the quickest to prepare. So, this week I thought I would share a great recipe for cashew chicken. This dish can easily be ready to eat in less than 30 minutes and in our house everyone cleans their plates. If you don’t eat meat just bulk up on the veggies or add tofu and extra cashews. Enjoy!
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